The Bounty Bar’s Bourbon Selection is quite impressive. As most of you already know I am a whiskey woman. I love to talk whiskey … and taste whiskey. Sip, savor, repeat is the mantra. Lucky enough I work for a bunch of whiskey aficionados and a bourbon obsessed beverage director. So I get to put …
Continue reading “How could you ever feel crappy with a glass full of Pappy?”
Tell us about your mom:We love our moms so much and we bet you do too. We invite you to tell us, in 200 words or less, exactly how special your mom is. Post your shout out to Mom all week long from Monday 5/6 through Saturday 5/11 on our Flagler Tavern Facebook page ( …
It’s Derby Day! One of my favorite days. Having said that, I have to admit that I have never been to the actual Kentucky Derby. But like many of us, it is on my bucket list. Growing up fairly poor, the idea of dressing up in fancy hats, drinking Mint Juleps and betting on horses …
Have a mimosa and feel those jazzy vibes…. New Orleans is one of my favorite places in America for multiple reasons. It is a city made for pleasure for those who understand how to enjoy life all while being encompassed by a strong sense of community, just like our beloved New Smyrna Beach. It is …
So, what is all the fuss anyway about Gumbo? Of all the dishes in the realm of Louisiana cooking, gumbo is the most famous and, very likely, the most popular. Gumbo crosses all class barriers, appearing on the tables of the poor as well as the wealthy. Although ingredients might vary greatly from one cook …
Add one part kickn swampy blues, one part crazy good low country seafood boil to the best beach bar in New Smyrna and you’ve got The First Annual BEACH BLUES AND BAYOU BOIL this Sunday from 2pm to 5pm on Flagler Tavern’s main stage. Join us this Sunday during Mardi Gras weekend for Packrat’s Smokehouse …
Valentine’s Dinner in The Bounty by Reservation Only 4 Courses – $120 per couple Appetizer for Two – Select One Per Couple Pan Seared Sea Scallops – Two large sea scallops seared in extra virgin olive oil with salt and pepper served on a bed of crispy pork belly. Burrata Bruchetta – Two Burrata mozzarella …
This Saturday, January 26, 2019 marks the 10 year anniversary of what is now a cherished monthly event, The Flagler Avenue Wine Walk. It’s hard to believe that it’s been 10 years, but then again my body reminds me ohh, yes it HAS been 10 years. That’s 120 wine walks for me pouring over 2,500 …
Have a mimosa and feel those jazzy vibes…. New Orleans is one of my favorite places in America for multiple reasons. It is a city made for pleasure for those who understand how to enjoy life all while being encompassed by a strong sense of community, just like our beloved New Smyrna Beach. It is …
Continue reading “Bounty’s Monthly Jazz Brunch is the cat’s meow”
It seems to me that there are two types of people in this world. You are either “Sweet” or “Savory”. Oh sure there is the odd fellow that thinks they are equally sweet AND savory. But I’m betting in their heart of hearts if given the chance to choose between one or the other they …
Continue reading “Are you Sweet or Savory? Chocolate or Cheese?”