Spring is in the air, the ocean breeze is calling, and Easter Sunday is just around the corner! Whether you’re looking for a breezy brunch by the sea or a traditional family dinner, Flagler Tavern has curated a holiday experience that offers the best of both worlds.
On Sunday, April 5th, join us for a day filled with bottomless mimosas, fresh seafood, and our exclusive Easter Specials. Here is everything you need to know to plan your perfect holiday at the Tavern.
🥂 Start Your Day: Easter Brunch
10:00 AM – 1:00 PM Available on the Main Floor, Decks, and The Bounty Speakeasy and Bounty Deck
Kick off your morning with our famous Bottomless Mimosas and dive into our fan-favorite brunch selections:
- Chicken and Waffles: Two warm pearl sugar waffles and crispy fried chicken, topped with signature honey butter, hot honey sauce, and green onions.
- Lobster & Crab Omelet: Maine lobster and crabmeat sautéed in garlic butter, folded with whipped brie and fresh tarragon. Served with a sherry cream reduction and your choice of side.
- Brie Berry Waffles: For those with a sweet tooth—pearl sugar waffles topped with fresh berries and powdered sugar, served over decadent whipped brie.
- The Benedicts: Choose your favorite style: Traditional, Applewood Smoked Bacon, or our signature Crab Cake Benedict.
🍽️ Easter Sunday Specials
Available starting at 2:00 PM Served alongside our full regular menus downstairs and upstairs in The Bounty.
Our chefs have prepared a limited-time menu featuring seasonal ingredients and traditional holiday comforts:
Appetizer
- Fresh Market Salad – Spring Melons: A refreshing combination of peppery arugula, sweet cantaloupe, salty prosciutto, fresh basil, and grape tomatoes. Finished with EVOO, cracked salt, and a balsamic glaze.
Entrées
- Baked Stuffed Haddock: Wild-caught Haddock stuffed with a savory crab cake mixture and spices, topped with a bright lemon beurre blanc sauce. (Served with your choice of one side).
- Honey Glazed Spiral Ham Dinner: A holiday classic! Tender spiral ham with a sweet honey glaze, served with homestyle mashed potatoes, gravy, stuffing, sautéed green beans, and a fresh roll.
Dessert
- Three-Layer Carrot Cake: Moist cake loaded with shredded carrots, pecans, and crushed pineapple, finished with real cream cheese icing and a pecan garnish.
🕒 Holiday Hours & Availability
We want to make sure you find the perfect spot, whether you prefer the lively atmosphere of our main decks or the intimate vibe of The Bounty Speakeasy.
| Time | Menu Available | Location |
| 10am – 1pm | Brunch Menu | Main Floor & The Bounty |
| Noon – Close | Full Tavern Menu | Main Floor & Decks |
| 2pm – Close | Easter Specials + Full Menus | Main Floor & The Bounty |
👉 View our full Brunch & Dinner Menus
Book Now through Open Table or by Calling 386-402-8861, Ext 1
Flagler Tavern Restaurant – New Smyrna Beach, FL | OpenTableNote: Our Easter Specials are available in addition to our regular menu items, so there is truly something for everyone in the family!
We can’t wait to celebrate with you. Grab your friends, bring the family, and enjoy Easter Sunday right here on Flagler Avenue. Happy Easter!
