We’ll have some great specials for this 3 Day Weekend, beginning Friday, May 22nd and here through Monday, Memorial Day!
Char-grilled Oysters | 16.5
6 Blue Point Virginia Oysters shucked and then covered in a *Cowboy Butter* that’s rich and buttery, with a punch of garlic, a little heat, and a fresh, tangy kick from lemon and herbs, and then char-grilled.
Market Salad: Sunset Picnic | 18
Juicy watermelon and crisp cucumber are tossed with thinly sliced red onion, feta cheese, and a bright lemon vinaigrette, and finished with fragrant mint and crunchy pistachios.
House Smoked 16-hour Brisket | 18
Oak smoked Texas style brisket is low and slow cooked on the smoker until tender, then is sliced and piled high on a garlic buttered brioche bun and topped with Carolina BBQ sauce, tangy coleslaw, and dill pickles. Served with your choice of side.
Blueberry Cobbler Skillet | 13.5
A warm, rustic blueberry cobbler baked in a cast-iron skillet until golden and bubbling, filled with juicy, sweet-tart blueberries and topped with a buttery, golden-brown crust. Served fresh from the oven, it’s finished with a generous scoop of creamy vanilla ice cream.
These specials will be available both in Flagler Tavern and in The Bounty!